Lobster with garlic butter
Nothing goes better with lobster than garlic butter, and lots of it.
Author: JLR Fisheries
Spanish Baked Prawns
These Spanish baked prawns make a great tapas dish to share with friends or are perfect as a main course dish.
Warm Octopus and Sweet Onion Salad with Fresh Basil and Lemon Vinaigrette
“Grilled octopus is delicious.”
Salt and Pepper Squid
Try this quick Asian way with squid, just add a squirt of lemon for an easy summer lunch Method 1. Crush together the peppercorns, chilli flakes and sea salt with a pestle and mortar then mix with the flours. 2. Split the squid hoods down one side, open out then score the […]
Besugo al Horno (Baked Sea Bream)
Besugo al Horno is a classic fish recipe served on Christmas Eve in Spain. Method 1. Heat the oven to 200C/fan 180C/gas 6. Make 2 diagonal slashes on one side of the fish and push a lemon wedge into each. Oil an oval ovenproof dish. Put in the fish, cut-side up. 2. Tuck […]
Mediterranean Red Snapper
Red Snapper baked in a sauce of tomatoes, onions, capers and black olives. Method 1. Preheat oven to 200 C / Gas mark 6. 2. In a medium frying pan, heat olive oil and sauté onion until tender, about 5 minutes. Add garlic, and sauté for 1 minute. Stir in tomatoes, capers, […]
Broiled Grouper Parmesan
“The recipe is super easy and can be served with a minimum preparation and cooking time. Perfect for a warm summer evening supper. Garnish with lemon twists and parsley before serving.” Method 1. Preheat the oven’s broiler. 2. Place the grouper fillets on a greased baking tray. Brush them with lemon juice. In a small […]
Rosemary Marlin with Roasted Corn and Tomato Relish
“This is a great dish for any firm fish, including tuna and halibut. Since the dish relies heavily on the quality of tomatoes, it is best made in August or September when red, ripe tomatoes are available.” Method 1. To make the marinade, place 1/2 cup olive oil and 1 sprig of rosemary into a […]
Ginger, Lemon and Garlic Swordfish Steak
“Fabulous swordfish recipe! The lemon flavour dominates but doesn’t overpower the ginger or garlic.” Method 1. Place ginger and garlic in a small bowl and mix together to form a paste. Add the lemon juice, spring onions, chili and oil, then mix again. Add swordfish steaks and coat well with the mixture. Leave to marinate […]
Grilled Mahi Mahi with Tomatoes
A fantastic fish recipe, that’s perfect anyday of the week. Mahi mahi fillets are barbecued in a foil container with butter, garlic, onion, lemon juice, white wine and tomatoes. The dish can also be baked in the oven. Method 1. Preheat grill for high heat. 2. Place mahi mahi in an aluminum foil pan, and […]